| rdf:type |
skos:Concept
|
| dcterms:created |
2011-11-20T20:21:00Z
|
| dcterms:modified |
2021-09-29T20:35:42Z
|
| http://aims.fao.org/aos/agrontology#benefitsFrom |
http://aims.fao.org/aos/agrovoc/c_7361
|
| http://aims.fao.org/aos/agrontology#hasComponent |
http://aims.fao.org/aos/agrovoc/c_6606
|
| http://aims.fao.org/aos/agrontology#hasGoalOrProcess |
http://aims.fao.org/aos/agrovoc/c_24823
|
| http://aims.fao.org/aos/agrontology#isInfluencedBy |
http://aims.fao.org/aos/agrovoc/c_27028
|
| http://aims.fao.org/aos/agrontology#isPracticeFor |
http://aims.fao.org/aos/agrovoc/c_1673
|
| void:inDataset |
http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
|
| skos:altLabel |
formarea plantelor
گیاهپیرایی
|
| skos:broader |
http://aims.fao.org/aos/agrovoc/c_2018
|
| skos:closeMatch |
http://d-nb.info/gnd/4333386-2
|
| skos:exactMatch |
http://cat.aii.caas.cn/concept/57264
|
| skos:inScheme |
http://aims.fao.org/aos/agrovoc
|
| skos:narrower |
http://aims.fao.org/aos/agrovoc/c_58b8f66e
http://aims.fao.org/aos/agrovoc/c_9cce007c
|
| skos:note |
Common methods used to train plants include: support including staking, stopping, disbudding, thinning, pruning.
|
| skos:prefLabel |
Formación de la planta
整枝
گیاهآرایی
ການຕັດແຕ່ງຊົງພຸ່ມຕົ້ນໄມ້
bitki terbiyesi
növénynevelés
conduite de la plante
tvarování rostlin
Allevamento della pianta
Pflanzenerziehung
농작물손질
plant training
tvarovanie rastlín
整枝(植物)
การแต่งทรงต้นไม้
poda de formação
poda de formação
पौध-सधाई
تسنيد النبات
формирование растений
Formowanie roślin
conducerea plantelor
|
| skos:related |
http://aims.fao.org/aos/agrovoc/c_6274
|
| skosxl:altLabel |
http://aims.fao.org/aos/agrovoc/xl_ro_735ea6ec
http://aims.fao.org/aos/agrovoc/xl_fa_1299518032937
|
| skosxl:prefLabel |
http://aims.fao.org/aos/agrovoc/xl_hi_1299518031795
http://aims.fao.org/aos/agrovoc/xl_cs_1299518031638
http://aims.fao.org/aos/agrovoc/xl_pt_1299518032048
http://aims.fao.org/aos/agrovoc/xl_ja_1299518031895
http://aims.fao.org/aos/agrovoc/xl_pt-BR_701c9461
http://aims.fao.org/aos/agrovoc/xl_de_1299518031657
http://aims.fao.org/aos/agrovoc/xl_hu_1299518031824
http://aims.fao.org/aos/agrovoc/xl_lo_1299518031968
http://aims.fao.org/aos/agrovoc/xl_ru_1299518032107
http://aims.fao.org/aos/agrovoc/xl_tr_5983_1321791660340
http://aims.fao.org/aos/agrovoc/xl_th_1299518032350
http://aims.fao.org/aos/agrovoc/xl_ar_1299518031620
http://aims.fao.org/aos/agrovoc/xl_es_1299518031698
http://aims.fao.org/aos/agrovoc/xl_fr_1299518031768
http://aims.fao.org/aos/agrovoc/xl_sk_1299518032200
http://aims.fao.org/aos/agrovoc/xl_it_1299518031854
http://aims.fao.org/aos/agrovoc/xl_zh_1299518032419
http://aims.fao.org/aos/agrovoc/xl_pl_1299518032008
http://aims.fao.org/aos/agrovoc/xl_ro_828e39c6
http://aims.fao.org/aos/agrovoc/xl_en_1299518031676
http://aims.fao.org/aos/agrovoc/xl_fa_1299518031736
http://aims.fao.org/aos/agrovoc/xl_ko_1299518031933
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