Property Value
rdf:type skos:Concept
skos:inScheme http://aims.fao.org/aos/agrovoc
skos:broader http://aims.fao.org/aos/agrovoc/c_2988

Property Value
dcterms:created 2024-01-15T09:36:21
dcterms:modified 2025-10-27T04:54:40
void:inDataset http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
skos:definition http://aims.fao.org/aos/agrovoc/xDef_f4a7b730
http://aims.fao.org/aos/agrovoc/xDef_b7c3647f
skos:scopeNote Kompozit unlar meyve ve sebzelerden (meyve unu, sebze unu) doğrudan elde edilebileceği gibi, gıda sanayi yan ürünlerinden (meyve çekirdeği unu) ya da çeşitli hububatlardan da elde edilebilmektedir.
Composite flours are different from the ready-mixed flours familiar to millers and bakers. Whereas ready-mixed flours contain all the non-perishable constituents of the recipe for certain baked products. Composite flours are only a mixture of different vegetables flours rich in starch or protein, with or without wheat flour, for certain groups of bakery products.