. . "2011-11-20T20:38:46Z"^^ . "2023-08-08T09:22:09"^^ . . "\u0915\u0930\u0940 \u0938\u0947\u092E"@hi . "pois savon"@fr . "\u0444\u0430\u0441\u043E\u043B\u044C \u043B\u0438\u043C\u0441\u043A\u0430\u044F"@ru . "haricot de Java"@fr . "Fasola lime\u0144ska"@pl . "civet beans"@en . "\u30E9\u30A4\u30DE\u30E1"@ja . "curry beans"@en . "curry bean"@cs . "\u0644\u0648\u0628\u064A\u0627\u064A \u0628\u0631\u0645\u0647"@fa . "feij\u00E3o favona"@pt . "haricot du Kissi"@fr . "\u30AB\u30EA\u30FC\u8C46"@ja . "\u0938\u0940\u0935\u0947\u091F \u092C\u0940\u0928"@hi . "pois du Cap"@fr . "Fagioli burro"@it . "vajbab"@hu . "\u725B\u6CB9\u8C46"@zh . "\u017Elt\u00E1 zeleninov\u00E1 kr\u00ED\u010Dkov\u00E1 fazu\u013Ea"@sk . "\u30DE\u30C0\u30AC\u30B9\u30AB\u30EB\u8C46"@ja . "Sievabohne"@de . "Fr\u00EDjol calentano"@es . "\u092E\u0947\u0921\u093E\u0917\u093E\u0938\u094D\u0915\u0930 \u092C\u0940\u0928\u094D\u0938 (\u092B\u0932\u0940)"@hi . "\u0644\u0648\u0628\u064A\u0627\u0647\u0627\u064A \u0645\u0627\u062F\u0627\u06AF\u0627\u0633\u0643\u0627\u0631"@fa . "madagascar bean"@cs . "\u092E\u0915\u094D\u0916\u0928 \u092C\u0940\u0928"@hi . "Judi\u00F3n"@es . "\u0644\u0648\u0628\u06CC\u0627\u0647\u0627\u06CC \u0622\u0645\u0631\u06CC\u06A9\u0627\u06CC\u06CC"@fa . "Fr\u00EDjol de medialuna"@es . "\u0641\u0627\u0635\u0648\u0644\u064A\u0627 \u0627\u0644\u0644\u064A\u0645\u0627"@ar . "sieva bean"@cs . "haricot de sieva"@fr . "fazu\u013Ea mesiacovit\u00E1"@sk . "Guaracaro"@es . "pois amer"@fr . "Pallar"@es . "Burma fasulyesi"@tr . "haricot de birmanie"@fr . "Butterbohne"@de . "Sieva fasulyesi"@tr . "Madagaskar fasulyesi"@tr . "Fr\u00EDjol de la peladilla"@es . "\u0444\u0430\u0441\u043E\u043B\u044C \u043B\u0443\u043D\u043E\u0432\u0438\u0434\u043D\u0430\u044F"@ru . "Frijol lima"@es . "\u0644\u0648\u0628\u064A\u0627\u0647\u0627\u064A \u0643\u0627\u0631\u064A"@fa . "Fasola p\u00F3\u0142ksi\u0119\u017Cycowata"@pl . "burma beans"@en . "Poroto de zorro"@es . "haricot du Cap"@fr . "\u96EA\u8C46"@zh . "fazol limsk\u00FD"@cs . "Madagaskarbohne"@de . "sieva beans"@en . "f\u00E8ve cr\u00E9ole"@fr . "\u092C\u0930\u094D\u092E\u093E \u092C\u0940\u0928"@hi . "pois de Madagascar"@fr . "\u30D0\u30BF\u30FC\u8C46"@ja . "Frijolillo"@es . "\u5496\u55B1\u8C46"@zh . "Haba de lima"@es . "\u7F05\u7538\u8C46"@zh . "Fagioli di Birmania"@it . "holdbab"@hu . "fazol barmsk\u00FD"@cs . "petit lima"@fr . "\u0938\u0940\u0935\u093E \u092C\u0940\u0928\u094D\u0938"@hi . "pois chouche"@fr . "\u043A\u0432\u0430\u0441\u043E\u043B\u044F \u043C\u0456\u0441\u044F\u0446\u0435\u043F\u043E\u0434\u0456\u0431\u043D\u0430"@uk . "Fagioli del Madagascar"@it . "\u9A6C\u8FBE\u52A0\u65AF\u52A0\u8C46"@zh . "Poroto de manteca"@es . "Fasola birma\u0144ska"@pl . "\u9999\u732B\u8C46"@zh . "Fasola lime\u0144ska (warzywo)"@pl . "pois d'Achery"@fr . "feij\u00E3o-espadinho"@pt . "Madagascar beans"@en . "butter beans"@en . . . . . "Kacang serinding"@ms . "haricot de lima"@fr . "fasole de Lima"@ro . "\u0644\u0648\u0628\u06CC\u0627\u0647\u0627\u06CC \u0628\u0631\u0632\u06A9"@fa . "\u0444\u0430\u0441\u043E\u043B\u044C \u043B\u0438\u043C\u0441\u043A\u0430\u044F (\u043E\u0432\u043E\u0449\u0438)"@ru . "feij\u00E3o de lima"@pt . "\u043A\u0432\u0430\u0441\u043E\u043B\u044F \u043B\u0456\u043C\u0441\u044C\u043A\u0430"@uk . "\u0E16\u0E31\u0E48\u0E27\u0E23\u0E32\u0E0A\u0E21\u0E32\u0E29"@th . "lima\u00ADb\u00F8nner"@nn . "lima\u00ADb\u00F8nner"@nb . "\u68C9\u8C46"@zh . "Limabohne"@de . "\u30E9\u30A4\u30DE\u30DE\u30E1"@ja . "\u0E96\u0EBB\u0EC8\u0EA7\u0EA5\u0EB5\u0EA1\u0EB2"@lo . "limabab"@hu . "lima beans"@en . "fazol m\u011Bs\u00ED\u010Dn\u00ED"@cs . "Fagioli di Lima"@it . "Lima fasulyesi"@tr . "\u0932\u093E\u0907\u092E\u093E \u092C\u0940\u0928"@hi . "\u10DA\u10D8\u10DB\u10E3\u10E0\u10D8 \u10DA\u10DD\u10D1\u10D8\u10DD"@ka . "mfiwi"@sw . "Fasola p\u00F3\u0142ksi\u0119\u017Cycowata (warzywo)"@pl . "fazu\u013Aa mesiacovit\u00E1"@sk . "Jud\u00EDa de lima"@es . "\u0641\u0627\u0635\u0648\u0644\u064A\u0627\u0621 \u0644\u064A\u0645\u064A\u0629"@ar . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .