. "2012-02-03T16:43:16Z"^^ . "2024-07-03T16:11:42Z"^^ . . . . . "\u00C3\u0081cidos grasos libres"@es . . "\u00C3\u0081cido graso libre"@es . "mafuta ya asidi ya bure"@sw . "\u00D1\u0081\u00D0\u00B2\u00D0\u00B0\u00D0\u00B1\u00D0\u00BE\u00D0\u00B4\u00D0\u00BD\u00D1\u008B\u00D1\u008F \u00D1\u0082\u00D0\u00BB\u00D1\u0083\u00D1\u0081\u00D1\u0082\u00D1\u008B\u00D1\u008F \u00D0\u00BA\u00D1\u0096\u00D1\u0081\u00D0\u00BB\u00D0\u00BE\u00D1\u0082\u00D1\u008B"@be . "acizi gra\u00C8\u0099i liberi"@ro . "\u00E1\u0083\u0097\u00E1\u0083\u0090\u00E1\u0083\u0095\u00E1\u0083\u0098\u00E1\u0083\u00A1\u00E1\u0083\u00A3\u00E1\u0083\u00A4\u00E1\u0083\u0090\u00E1\u0083\u009A\u00E1\u0083\u0098 \u00E1\u0083\u00AA\u00E1\u0083\u00AE\u00E1\u0083\u0098\u00E1\u0083\u009B\u00E1\u0083\u009B\u00E1\u0083\u009F\u00E1\u0083\u0090\u00E1\u0083\u0095\u00E1\u0083\u0090"@ka . "\u00E0\u00B0\u0085\u00E0\u00B0\u00B8\u00E0\u00B0\u0082\u00E0\u00B0\u00AF\u00E0\u00B1\u0081\u00E0\u00B0\u0095\u00E0\u00B1\u008D\u00E0\u00B0\u00A4 \u00E0\u00B0\u0095\u00E0\u00B1\u008A\u00E0\u00B0\u00B5\u00E0\u00B1\u008D\u00E0\u00B0\u00B5\u00E0\u00B1\u0081 \u00E0\u00B0\u0086\u00E0\u00B0\u00AE\u00E0\u00B1\u008D\u00E0\u00B0\u00B2\u00E0\u00B0\u00BE\u00E0\u00B0\u00B2\u00E0\u00B1\u0081"@te . "serbest ya\u00C4\u009F asidi"@tr . "\u00E6\u00B8\u00B8\u00E7\u00A6\u00BB\u00E8\u0084\u0082\u00E8\u0082\u00AA\u00E9\u0085\u00B8"@zh . "\u00E0\u00B8\u0081\u00E0\u00B8\u00A3\u00E0\u00B8\u0094\u00E0\u00B9\u0084\u00E0\u00B8\u0082\u00E0\u00B8\u00A1\u00E0\u00B8\u00B1\u00E0\u00B8\u0099\u00E0\u00B8\u00AD\u00E0\u00B8\u00B4\u00E0\u00B8\u00AA\u00E0\u00B8\u00A3\u00E0\u00B8\u00B0"@th . "vo\u00C4\u00BEn\u00C3\u00A9 mastn\u00C3\u00A9 kyseliny"@sk . "\u00D8\u00AD\u00D9\u0085\u00D9\u0088\u00D8\u00B6 \u00D8\u00AF\u00D9\u0087\u00D9\u0086\u00D9\u008A\u00D8\u00A9 \u00D8\u00B7\u00D9\u0084\u00D9\u008A\u00D9\u0082\u00D8\u00A9"@ar . "voln\u00C3\u00A9 mastn\u00C3\u00A9 kyseliny"@cs . "freie Fetts\u00C3\u00A4ure"@de . "free fatty acids"@en . "\u00D8\u00A7\u00D8\u00B3\u00DB\u008C\u00D8\u00AF\u00D9\u0087\u00D8\u00A7\u00DB\u008C \u00DA\u0086\u00D8\u00B1\u00D8\u00A8 \u00D8\u00A2\u00D8\u00B2\u00D8\u00A7\u00D8\u00AF"@fa . "acide gras libre"@fr . "\u00E0\u00A4\u00AE\u00E0\u00A5\u0081\u00E0\u00A4\u0095\u00E0\u00A5\u008D\u00E0\u00A4\u00A4 \u00E0\u00A4\u00B8\u00E0\u00A5\u008D\u00E0\u00A4\u00A8\u00E0\u00A5\u0087\u00E0\u00A4\u00B9\u00E0\u00A5\u0080"@hi . "szabad zs\u00C3\u00ADrsav"@hu . "Acidi grassi liberi"@it . "\u00E9\u0081\u008A\u00E9\u009B\u00A2\u00E8\u0084\u0082\u00E8\u0082\u00AA\u00E9\u0085\u00B8"@ja . "\u00EC\u009C\u00A0\u00EB\u00A6\u00AC\u00EC\u00A7\u0080\u00EB\u00B0\u00A9\u00EC\u0082\u00B0"@ko . "Wolne kwasy t\u00C5\u0082uszczowe"@pl . "\u00C3\u00A1cido gordo livre"@pt . "\u00D1\u0081\u00D0\u00B2\u00D0\u00BE\u00D0\u00B1\u00D0\u00BE\u00D0\u00B4\u00D0\u00BD\u00D1\u008B\u00D0\u00B5 \u00D0\u00B6\u00D0\u00B8\u00D1\u0080\u00D0\u00BD\u00D1\u008B\u00D0\u00B5 \u00D0\u00BA\u00D0\u00B8\u00D1\u0081\u00D0\u00BB\u00D0\u00BE\u00D1\u0082\u00D1\u008B"@ru . . . . . . . . . . . . . . . . . . . . . . . . . .