Property | Value |
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dcterms:created | 2024-01-12T13:27:49
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dcterms:modified | 2025-02-07T09:14:20
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void:inDataset | http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
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skos:definition | http://aims.fao.org/aos/agrovoc/xDef_385e44e9
http://aims.fao.org/aos/agrovoc/xDef_1a7bbd58 http://aims.fao.org/aos/agrovoc/xDef_4936275a http://aims.fao.org/aos/agrovoc/xDef_2dc68251 http://aims.fao.org/aos/agrovoc/xDef_b8e74000 |
skos:scopeNote | Nutrient profiling is the categorisation of foods based on their nutritional composition using predefined criteria. Nutrient profiling has various applications, e.g. the restriction of advertisement to children, the regulation of nutrition and health claims made on foods, front-of-pack nutrition labelling, nutrition education, product reformulation. (EFSA)
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