. . . . . . . . . . . . . . . . . . . . . . . . . . . . . "2012-02-03T16:43:27Z"^^ . "2024-12-10T15:59:56"^^ . . "\u00D0\u00BA\u00D1\u0083\u00D0\u00BB\u00D1\u0096\u00D0\u00BD\u00D0\u00B0\u00D1\u0080\u00D0\u00BD\u00D1\u008B\u00D1\u008F \u00D1\u0082\u00D1\u0080\u00D0\u00B0\u00D0\u00B2\u00D1\u008B"@be . "\u00D0\u00BF\u00D0\u00B0\u00D1\u0085\u00D1\u0083\u00D1\u0087\u00D1\u008B\u00D1\u008F \u00D0\u00BA\u00D1\u0083\u00D0\u00BB\u00D1\u008C\u00D1\u0082\u00D1\u0083\u00D1\u0080\u00D1\u008B (\u00D0\u00BA\u00D1\u0083\u00D0\u00BB\u00D1\u0096\u00D0\u00BD\u00D0\u00B0\u00D1\u0080\u00D1\u008B\u00D1\u008F)"@be . "mutfak ye\u00C5\u009Fillikleri"@tr . "ierburi culinare"@ro . "\u00D1\u0081\u00D1\u0083\u00D1\u0088\u00D0\u00B5\u00D0\u00BD\u00D1\u0096 \u00D0\u00BA\u00D1\u0083\u00D1\u0085\u00D0\u00BE\u00D0\u00BD\u00D0\u00BD\u00D1\u0096 \u00D1\u0082\u00D1\u0080\u00D0\u00B0\u00D0\u00B2\u00D0\u00B8"@uk . "\u00E0\u00B0\u00B8\u00E0\u00B1\u0081\u00E0\u00B0\u0097\u00E0\u00B0\u0082\u00E0\u00B0\u00A7\u00E0\u00B0\u00AA\u00E0\u00B0\u00B0\u00E0\u00B0\u00BF\u00E0\u00B0\u009A\u00E0\u00B1\u0087 \u00E0\u00B0\u00AA\u00E0\u00B0\u0082\u00E0\u00B0\u009F\u00E0\u00B0\u00B2\u00E0\u00B1\u0081(\u00E0\u00B0\u00B5\u00E0\u00B0\u0082\u00E0\u00B0\u009F\u00E0\u00B0\u0095\u00E0\u00B1\u0081 \u00E0\u00B0\u00B8\u00E0\u00B0\u0082\u00E0\u00B0\u00AC\u00E0\u00B0\u0082\u00E0\u00B0\u00A7\u00E0\u00B0\u00BF\u00E0\u00B0\u0082\u00E0\u00B0\u009A\u00E0\u00B0\u00BF\u00E0\u00B0\u00A8)"@te . "lezzetlendirici bitki (yemeklik)"@tr . "taze baharatlar"@tr . "mutfak otlar\u00C4\u00B1"@tr . "\u00E8\u00B0\u0083\u00E5\u0091\u00B3\u00E4\u00BD\u009C\u00E7\u0089\u00A9"@zh . "\u00E9\u00B2\u009C\u00E9\u00A3\u009F\u00E8\u008D\u0089\u00E6\u009C\u00AC\u00E6\u00A4\u008D\u00E7\u0089\u00A9"@zh . "\u00E8\u00B0\u0083\u00E6\u0096\u0099\u00E4\u00BD\u009C\u00E7\u0089\u00A9"@zh . "\u00E0\u00B8\u009E\u00E0\u00B8\u00B7\u00E0\u00B8\u008A\u00E0\u00B8\u00AA\u00E0\u00B8\u0094\u00E0\u00B8\u00AA\u00E0\u00B8\u00A7\u00E0\u00B8\u0099\u00E0\u00B8\u0084\u00E0\u00B8\u00A3\u00E0\u00B8\u00B1\u00E0\u00B8\u00A7"@th . "\u00E0\u00B8\u009E\u00E0\u00B8\u00B7\u00E0\u00B8\u008A\u00E0\u00B8\u009B\u00E0\u00B8\u00A3\u00E0\u00B8\u00B8\u00E0\u00B8\u0087\u00E0\u00B9\u0081\u00E0\u00B8\u0095\u00E0\u00B9\u0088\u00E0\u00B8\u0087\u00E0\u00B8\u0081\u00E0\u00B8\u00A5\u00E0\u00B8\u00B4\u00E0\u00B9\u0088\u00E0\u00B8\u0099\u00E0\u00B8\u00A3\u00E0\u00B8\u00AA\u00E0\u00B8\u00AD\u00E0\u00B8\u00B2\u00E0\u00B8\u00AB\u00E0\u00B8\u00B2\u00E0\u00B8\u00A3 (\u00E0\u00B8\u009E\u00E0\u00B8\u00B7\u00E0\u00B8\u008A\u00E0\u00B8\u00AA\u00E0\u00B8\u00A7\u00E0\u00B8\u0099\u00E0\u00B8\u0084\u00E0\u00B8\u00A3\u00E0\u00B8\u00B1\u00E0\u00B8\u00A7)"@th . "\u00C4\u008Derstv\u00C3\u00A9 kulin\u00C3\u00A1rske bylinky"@sk . "aromatick\u00C3\u00A9 byliny"@sk . "\u00D0\u00BA\u00D1\u0083\u00D0\u00BB\u00D0\u00B8\u00D0\u00BD\u00D0\u00B0\u00D1\u0080\u00D0\u00BD\u00D1\u008B\u00D0\u00B5 \u00D1\u0082\u00D1\u0080\u00D0\u00B0\u00D0\u00B2\u00D1\u008B"@ru . "\u00D0\u00B0\u00D1\u0080\u00D0\u00BE\u00D0\u00BC\u00D0\u00B0\u00D1\u0082\u00D0\u00B8\u00D1\u0087\u00D0\u00B5\u00D1\u0081\u00D0\u00BA\u00D0\u00B8\u00D0\u00B5 \u00D0\u00BA\u00D1\u0083\u00D0\u00BB\u00D1\u008C\u00D1\u0082\u00D1\u0083\u00D1\u0080\u00D1\u008B (\u00D0\u00BA\u00D1\u0083\u00D0\u00BB\u00D0\u00B8\u00D0\u00BD\u00D0\u00B0\u00D1\u0080\u00D0\u00B8\u00D1\u008F)"@ru . "planta arom\u00C3\u00A1tica (culin\u00C3\u00A1ria)"@pt . "erva fresca para culin\u00C3\u00A1ria"@pt . "Ro\u00C5\u009Bliny aromatyczne (kulinaria)"@pl . "Zio\u00C5\u0082a kulinarne \u00C5\u009Bwie\u00C5\u00BCe"@pl . "Ro\u00C5\u009Bliny przyprawowe (kulinaria)"@pl . "\u00E6\u0096\u00B0\u00E9\u00AE\u00AE\u00E6\u0096\u0099\u00E7\u0090\u0086\u00E7\u0094\u00A8\u00E3\u0083\u008F\u00E3\u0083\u00BC\u00E3\u0083\u0096"@ja . "Piante aromatiche (culinarie)"@it . "Erbe culinarie fresche"@it . "\u00C3\u00ADzes\u00C3\u00ADt\u00C3\u00B5 f\u00C3\u00BBszer"@hu . "friss f\u00C3\u00BBszern\u00C3\u00B6v\u00C3\u00A9ny"@hu . "\u00E0\u00A4\u0085\u00E0\u00A4\u00B8\u00E0\u00A5\u008D\u00E0\u00A4\u00B5\u00E0\u00A4\u00BE\u00E0\u00A4\u00A6\u00E0\u00A4\u00A8 \u00E0\u00A4\u00AB\u00E0\u00A4\u00B8\u00E0\u00A4\u00B2\u00E0\u00A5\u0087\u00E0\u00A4\u0082 (\u00E0\u00A4\u00AE\u00E0\u00A4\u00B8\u00E0\u00A4\u00BE\u00E0\u00A4\u00B2\u00E0\u00A5\u0087\u00E0\u00A4\u0082 )"@hi . "\u00E0\u00A4\u00A4\u00E0\u00A4\u00BE\u00E0\u00A4\u009C\u00E0\u00A5\u0080 \u00E0\u00A4\u00AA\u00E0\u00A4\u00BE\u00E0\u00A4\u0095\u00E0\u00A4\u00B6\u00E0\u00A4\u00BE\u00E0\u00A4\u00B2\u00E0\u00A4\u00BE \u00E0\u00A4\u00B6\u00E0\u00A4\u00BE\u00E0\u00A4\u0095"@hi . "\u00E0\u00A4\u00AE\u00E0\u00A4\u00B8\u00E0\u00A4\u00BE\u00E0\u00A4\u00B2\u00E0\u00A5\u0087\u00E0\u00A4\u00A6\u00E0\u00A4\u00BE\u00E0\u00A4\u00B0 / \u00E0\u00A4\u00B8\u00E0\u00A5\u008D\u00E0\u00A4\u00B5\u00E0\u00A4\u00BE\u00E0\u00A4\u00A6\u00E0\u00A4\u00BF\u00E0\u00A4\u00B7\u00E0\u00A5\u008D\u00E0\u00A4\u009F \u00E0\u00A4\u00AB\u00E0\u00A4\u00B8\u00E0\u00A4\u00B2\u00E0\u00A5\u0087\u00E0\u00A4\u0082"@hi . "plante aromatique (culinaire)"@fr . "\u00D9\u0085\u00D8\u00AD\u00D8\u00B5\u00D9\u0088\u00D9\u0084\u00D8\u00A7\u00D8\u00AA \u00D8\u00B7\u00D8\u00B9\u00D9\u0085\u00E2\u0080\u008C\u00D8\u00AF\u00D9\u0087\u00D9\u0086\u00D8\u00AF\u00D9\u0087 (\u00D8\u00A2\u00D8\u00B4\u00D9\u00BE\u00D8\u00B2\u00DB\u008C)"@fa . "\u00D8\u00B1\u00D8\u00B3\u00D9\u0086\u00D9\u008A\u00E2\u0080\u008C\u00D9\u0087\u00D8\u00A7\u00D9\u008A \u00D9\u00BE\u00D8\u00AE\u00D8\u00AA\u00D9\u0086\u00D9\u008A \u00D8\u00AA\u00D8\u00A7\u00D8\u00B2\u00D9\u0087"@fa . "\u00D9\u0085\u00D8\u00AD\u00D8\u00B5\u00D9\u0088\u00D9\u0084\u00D8\u00A7\u00D8\u00AA \u00D8\u00B7\u00D8\u00B9\u00D9\u0085\u00E2\u0080\u008C\u00D8\u00AF\u00D9\u0087\u00D9\u0086\u00D8\u00AF\u00D9\u0087 (\u00D8\u00A2\u00D8\u00B4\u00D9\u00BE\u00D8\u00B2\u00D9\u008A)"@fa . "Plantas arom\u00C3\u00A1ticas (culinarias)"@es . "flavouring crops (culinary)"@en . "fresh culinary herbs"@en . "flavoring crops (culinary)"@en . "K\u00C3\u00BCchenkraut"@de . "frisches K\u00C3\u00BCchenkraut"@de . "aromatick\u00C3\u00A9 plodiny (kuchy\u00C5\u0088sk\u00C3\u00A9 byliny)"@cs . "\u00C4\u008Derstv\u00C3\u00A9 ko\u00C5\u0099eninov\u00C3\u00A9 byliny"@cs . "aromatick\u00C3\u00A9 byliny"@cs . "\u00D9\u0085\u00D8\u00AD\u00D8\u00A7\u00D8\u00B5\u00D9\u008A\u00D9\u0084 \u00D9\u0086\u00D9\u0083\u00D9\u0087\u00D8\u00A9"@ar . "\u00E9\u00A6\u0099\u00E8\u00BE\u009B\u00E6\u0096\u0099\u00E4\u00BD\u009C\u00E7\u0089\u00A9"@ja . "kurutulmu\u00C5\u009F yemek otlar\u00C4\u00B1"@tr . "\u00E0\u00B8\u00AA\u00E0\u00B8\u00A1\u00E0\u00B8\u00B8\u00E0\u00B8\u0099\u00E0\u00B9\u0084\u00E0\u00B8\u009E\u00E0\u00B8\u00A3\u00E0\u00B9\u0081\u00E0\u00B8\u00AB\u00E0\u00B9\u0089\u00E0\u00B8\u0087\u00E0\u00B9\u0083\u00E0\u00B8\u008A\u00E0\u00B9\u0089\u00E0\u00B8\u0097\u00E0\u00B8\u00B3\u00E0\u00B8\u00AD\u00E0\u00B8\u00B2\u00E0\u00B8\u00AB\u00E0\u00B8\u00B2\u00E0\u00B8\u00A3"@th . "su\u00C5\u00A1en\u00C3\u00A9 kulin\u00C3\u00A1rske bylinky"@sk . "\u00D1\u0081\u00D1\u0083\u00D1\u0088\u00D0\u00B5\u00D0\u00BD\u00D1\u008B\u00D0\u00B5 \u00D0\u00BA\u00D1\u0083\u00D1\u0085\u00D0\u00BE\u00D0\u00BD\u00D0\u00BD\u00D1\u008B\u00D0\u00B5 \u00D1\u0082\u00D1\u0080\u00D0\u00B0\u00D0\u00B2\u00D1\u008B"@ru . "erva seca para culin\u00C3\u00A1ria"@pt . "Suszone zio\u00C5\u0082a kulinarne"@pl . "\u00E4\u00B9\u00BE\u00E7\u0087\u00A5\u00E6\u0096\u0099\u00E7\u0090\u0086\u00E7\u0094\u00A8\u00E3\u0083\u008F\u00E3\u0083\u00BC\u00E3\u0083\u0096\u00E3\u0080\u0081\u00E6\u0096\u0099\u00E7\u0090\u0086\u00E7\u0094\u00A8\u00E4\u00B9\u00BE\u00E7\u0087\u00A5\u00E3\u0083\u008F\u00E3\u0083\u00BC\u00E3\u0083\u0096"@ja . "Erbe culinarie essiccate"@it . "sz\u00C3\u00A1r\u00C3\u00ADtott f\u00C3\u00BBszern\u00C3\u00B6v\u00C3\u00A9ny"@hu . "\u00E0\u00A4\u00B8\u00E0\u00A5\u0082\u00E0\u00A4\u0096\u00E0\u00A5\u0080 \u00E0\u00A4\u0096\u00E0\u00A4\u00BE\u00E0\u00A4\u00A8\u00E0\u00A5\u0087 \u00E0\u00A4\u0095\u00E0\u00A5\u0080 \u00E0\u00A4\u009C\u00E0\u00A4\u00A1\u00E0\u00A4\u00BC\u00E0\u00A5\u0080 \u00E0\u00A4\u00AC\u00E0\u00A5\u0082\u00E0\u00A4\u009F\u00E0\u00A4\u00BF\u00E0\u00A4\u00AF\u00E0\u00A4\u00BE\u00E0\u00A4\u0081"@hi . "\u00DA\u00AF\u00D9\u008A\u00D8\u00A7\u00D9\u0087\u00D8\u00A7\u00D9\u0086 \u00D9\u00BE\u00D8\u00AE\u00D8\u00AA\u00D9\u0086\u00DB\u008C \u00D8\u00AE\u00D8\u00B4\u00D9\u0083\u00E2\u0080\u008C\u00D8\u00B4\u00D8\u00AF\u00D9\u0087"@fa . "dried culinary herbs"@en . "getrocknetes K\u00C3\u00BCchenkraut"@de . . . . . . . . "Hierbas culinarias"@es . . . . . . . . . . . . . . . . . . . . . . . . . "kulinariske urter"@nn . "kulinariske urter"@nb . "kulinariska \u00C3\u00B6rter"@sv . "kulinariske urter"@da . "Hierba culinaria"@es . "mimea ya upishi"@sw . "\u00D0\u00B2\u00D0\u00BE\u00D1\u0081\u00D1\u0082\u00D1\u0080\u00D0\u00B0-\u00D1\u0081\u00D0\u00BC\u00D0\u00B0\u00D0\u00BA\u00D0\u00B0\u00D0\u00B2\u00D1\u008B\u00D1\u008F \u00D1\u0082\u00D1\u0080\u00D0\u00B0\u00D0\u00B2\u00D1\u008B"@be . "ierburi aromatice"@ro . "\u00D0\u00BF\u00D1\u0080\u00D1\u008F\u00D0\u00BD\u00D0\u00BE-\u00D1\u0081\u00D0\u00BC\u00D0\u00B0\u00D0\u00BA\u00D0\u00BE\u00D0\u00B2\u00D1\u0096 \u00D1\u0082\u00D1\u0080\u00D0\u00B0\u00D0\u00B2\u00D0\u00B8"@uk . "\u00E0\u00B0\u00A4\u00E0\u00B0\u00BE\u00E0\u00B0\u009C\u00E0\u00B0\u00BE \u00E0\u00B0\u00B5\u00E0\u00B0\u0082\u00E0\u00B0\u009F\u00E0\u00B0\u0095\u00E0\u00B1\u0081\u00E0\u00B0\u00AA\u00E0\u00B0\u00AF\u00E0\u00B1\u008B\u00E0\u00B0\u0097\u00E0\u00B0\u00BF\u00E0\u00B0\u0082\u00E0\u00B0\u009A\u00E0\u00B1\u0087 \u00E0\u00B0\u0097\u00E0\u00B1\u0081\u00E0\u00B0\u00B2\u00E0\u00B1\u008D\u00E0\u00B0\u00AE\u00E0\u00B0\u00BE\u00E0\u00B0\u00B2\u00E0\u00B1\u0081"@te . "yemek otlar\u00C4\u00B1"@tr . "\u00E7\u0085\u00AE\u00E9\u00A3\u009F\u00E8\u008D\u0089\u00E6\u009C\u00AC\u00E6\u00A4\u008D\u00E7\u0089\u00A9"@zh . "\u00E0\u00B8\u009E\u00E0\u00B8\u00B7\u00E0\u00B8\u008A\u00E0\u00B8\u00AA\u00E0\u00B8\u00A7\u00E0\u00B8\u0099\u00E0\u00B8\u0084\u00E0\u00B8\u00A3\u00E0\u00B8\u00B1\u00E0\u00B8\u00A7"@th . "bylinky"@sk . "\u00D8\u00A3\u00D8\u00B9\u00D8\u00B4\u00D8\u00A7\u00D8\u00A8 \u00D8\u00B7\u00D9\u0087\u00D9\u008A"@ar . "kuchy\u00C5\u0088sk\u00C3\u00A9 bylinky"@cs . "Gew\u00C3\u00BCrzkraut"@de . "culinary herbs"@en . "\u00D8\u00B1\u00D8\u00B3\u00D8\u00AA\u00D9\u0086\u00DB\u008C\u00E2\u0080\u008C\u00D9\u0087\u00D8\u00A7\u00DB\u008C \u00D9\u00BE\u00D8\u00AE\u00D8\u00AA\u00D9\u0086\u00DB\u008C"@fa . "herbe aromatique"@fr . "\u00E0\u00A4\u00B0\u00E0\u00A4\u00B8\u00E0\u00A5\u008B\u00E0\u00A4\u0088 \u00E0\u00A4\u00B8\u00E0\u00A4\u0082\u00E0\u00A4\u00AC\u00E0\u00A4\u0082\u00E0\u00A4\u00A7\u00E0\u00A5\u0080 \u00E0\u00A4\u00B6\u00E0\u00A4\u00BE\u00E0\u00A4\u0095"@hi . "\u00C3\u00ADzes\u00C3\u00ADt\u00C5\u0091 n\u00C3\u00B6v\u00C3\u00A9ny"@hu . "Erbe culinarie"@it . "\u00E6\u0096\u0099\u00E7\u0090\u0086\u00E7\u0094\u00A8\u00E3\u0083\u008F\u00E3\u0083\u00BC\u00E3\u0083\u0096"@ja . "\u00E0\u00BA\u009E\u00E0\u00BA\u00B7\u00E0\u00BA\u0094\u00E0\u00BA\u00AA\u00E0\u00BA\u00A7\u00E0\u00BA\u0099\u00E0\u00BA\u0084\u00E0\u00BA\u00BB\u00E0\u00BA\u00A7"@lo . "Zio\u00C5\u0082a kulinarne"@pl . "planta arom\u00C3\u00A1tica para culin\u00C3\u00A1ria"@pt . "\u00D0\u00BF\u00D1\u0080\u00D1\u008F\u00D0\u00BD\u00D0\u00BE-\u00D0\u00B2\u00D0\u00BA\u00D1\u0083\u00D1\u0081\u00D0\u00BE\u00D0\u00B2\u00D1\u008B\u00D0\u00B5 \u00D1\u0082\u00D1\u0080\u00D0\u00B0\u00D0\u00B2\u00D1\u008B"@ru . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .