. . . "2011-11-20T20:20:42Z"^^ . "2022-10-10T21:30:05"^^ . . "tur\u015Fu kurma"@tr . "tur\u015Fula\u015Fma"@tr . . . . . . "conserva\u00E7\u00E3o em vinagre"@pt . "conserva\u00E7\u00E3o em vinagre"@pt-br . "Encurtido (proceso)"@es . "\u0441\u043E\u0445\u0440\u0430\u043D\u0435\u043D\u0438\u0435 \u0432 \u043C\u0430\u0440\u0438\u043D\u0430\u0434\u0430\u0445"@ru . "\u062A\u062E\u0644\u064A\u0644"@ar . "nakladanie do n\u00E1levu"@sk . "hifadhi katika achali"@sw . "ecetes tart\u00F3s\u00EDt\u00E1s"@hu . "\u814C\u5236"@zh . "tur\u015Fu yap\u0131m\u0131"@tr . "Peklowanie"@pl . "\u043A\u043E\u043D\u0441\u0435\u0440\u0432\u0443\u0432\u0430\u043D\u043D\u044F \u043C\u0430\u0440\u0438\u043D\u0443\u0432\u0430\u043D\u043D\u044F\u043C"@uk . "saumurage"@fr . "\u0E01\u0E32\u0E23\u0E14\u0E2D\u0E07"@th . "pickling"@en . "Conservazione in salamoia"@it . "sauer Einlegen"@de . "\u0905\u091A\u093E\u0930 \u092C\u0928\u093E\u0928\u093E"@hi . "\u0E81\u0EB2\u0E99\u0E94\u0EAD\u0E87"@lo . "nakl\u00E1d\u00E1n\u00ED zeleniny"@cs . "\u0627\u0633\u06CC\u062F\u0634\u0648\u06CC\u06CC"@fa . "\uC808\uC784"@ko . "\u6F2C\u3051\u8FBC\u307F"@ja . . . . . . . . . . . . . . . . . . . . . . . . . .