. . . "2011-11-20T20:20:42Z"^^ . "2025-08-26T08:52:03"^^ . . "tur\u00C5\u009Fu kurma"@tr . "tur\u00C5\u009Fula\u00C5\u009Fma"@tr . . . . . . "\u00D0\u00B7\u00D0\u00B0\u00D1\u0085\u00D0\u00B0\u00D0\u00B2\u00D0\u00B0\u00D0\u00BD\u00D0\u00BD\u00D0\u00B5 \u00D1\u009E \u00D0\u00BC\u00D0\u00B0\u00D1\u0080\u00D1\u008B\u00D0\u00BD\u00D0\u00B0\u00D0\u00B4\u00D0\u00B0\u00D1\u0085"@be . "conservation dans la saumure"@fr . "conserva\u00C3\u00A7\u00C3\u00A3o em vinagre"@pt-br . "hifadhi katika achali"@sw . "\u00D0\u00BA\u00D0\u00BE\u00D0\u00BD\u00D1\u0081\u00D0\u00B5\u00D1\u0080\u00D0\u00B2\u00D1\u0083\u00D0\u00B2\u00D0\u00B0\u00D0\u00BD\u00D0\u00BD\u00D1\u008F \u00D0\u00BC\u00D0\u00B0\u00D1\u0080\u00D0\u00B8\u00D0\u00BD\u00D1\u0083\u00D0\u00B2\u00D0\u00B0\u00D0\u00BD\u00D0\u00BD\u00D1\u008F\u00D0\u00BC"@uk . "tur\u00C5\u009Fu yap\u00C4\u00B1m\u00C4\u00B1"@tr . "\u00E8\u0085\u008C\u00E5\u0088\u00B6"@zh . "\u00E0\u00B8\u0081\u00E0\u00B8\u00B2\u00E0\u00B8\u00A3\u00E0\u00B8\u0094\u00E0\u00B8\u00AD\u00E0\u00B8\u0087"@th . "nakladanie do n\u00C3\u00A1levu"@sk . "\u00D1\u0081\u00D0\u00BE\u00D1\u0085\u00D1\u0080\u00D0\u00B0\u00D0\u00BD\u00D0\u00B5\u00D0\u00BD\u00D0\u00B8\u00D0\u00B5 \u00D0\u00B2 \u00D0\u00BC\u00D0\u00B0\u00D1\u0080\u00D0\u00B8\u00D0\u00BD\u00D0\u00B0\u00D0\u00B4\u00D0\u00B0\u00D1\u0085"@ru . "conserva\u00C3\u00A7\u00C3\u00A3o em vinagre"@pt . "\u00D8\u00AA\u00D8\u00AE\u00D9\u0084\u00D9\u008A\u00D9\u0084"@ar . "nakl\u00C3\u00A1d\u00C3\u00A1n\u00C3\u00AD zeleniny"@cs . "sauer Einlegen"@de . "pickling"@en . "Encurtido (proceso)"@es . "\u00D8\u00A7\u00D8\u00B3\u00DB\u008C\u00D8\u00AF\u00D8\u00B4\u00D9\u0088\u00DB\u008C\u00DB\u008C"@fa . "\u00E0\u00A4\u0085\u00E0\u00A4\u009A\u00E0\u00A4\u00BE\u00E0\u00A4\u00B0 \u00E0\u00A4\u00AC\u00E0\u00A4\u00A8\u00E0\u00A4\u00BE\u00E0\u00A4\u00A8\u00E0\u00A4\u00BE"@hi . "ecetes tart\u00C3\u00B3s\u00C3\u00ADt\u00C3\u00A1s"@hu . "Conservazione in salamoia"@it . "\u00E6\u00BC\u00AC\u00E3\u0081\u0091\u00E8\u00BE\u00BC\u00E3\u0081\u00BF"@ja . "\u00EC\u00A0\u0088\u00EC\u009E\u0084"@ko . "\u00E0\u00BA\u0081\u00E0\u00BA\u00B2\u00E0\u00BA\u0099\u00E0\u00BA\u0094\u00E0\u00BA\u00AD\u00E0\u00BA\u0087"@lo . "Peklowanie"@pl . . . . . . . . . . . . . . . . . . . . . . . . . . .