Property | Value |
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dcterms:created | 2024-01-12T13:27:49
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dcterms:modified | 2024-10-03T11:16:38
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void:inDataset | http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
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skos:definition | http://aims.fao.org/aos/agrovoc/xDef_1a7bbd58
http://aims.fao.org/aos/agrovoc/xDef_2dc68251 http://aims.fao.org/aos/agrovoc/xDef_385e44e9 http://aims.fao.org/aos/agrovoc/xDef_b8e74000 http://aims.fao.org/aos/agrovoc/xDef_4936275a |
skos:scopeNote | Nutrient profiling is the categorisation of foods based on their nutritional composition using predefined criteria. Nutrient profiling has various applications, e.g. the restriction of advertisement to children, the regulation of nutrition and health claims made on foods, front-of-pack nutrition labelling, nutrition education, product reformulation. (EFSA)
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